G= Gluten Free V= Vegetarian MP= Market Price
menu
ANTIPASTI & INSALATE
$28
POLPO: GRILLED OCTOPUS (G)
cannellini beans, Long Hot pepper, cherry tomatoes, garlic, evoo
$28
$20
VONGOLE RIPIENE
baked stuffed clams, crab meat, garlic, breadcrumbs
$20
$14
SICILIAN CAPONATA (g)
eggplant, onion, capers, celery, olives, sweet & savory
$14
$15
COZZE MARINARA (G)
PEl mussels, spicy pomodoro sauce, garlic, crostini
$15
$17
POLPETTE
veal, pork and beef meatballs, ricotta, crostini
$17
$14
MOZZARELLA CARROZZA
plush sliced bread, mozzarella, ham, Pecorino Romano, tomato sauce
$14
$28
ANTIPASTO CHARCUTERIE BOARD
Prosciutto di Parma, Soppressata, imported provolone, Grana Padano, Long Hot, Sicilian artichoke and olive salad, fig honey, crostini
$28
$15
CAESAR SALAD (V)
romaine, parmigiana, garlic croutons
$15
$15
ARUGULA INSALATA (V,G)
arugula, burrata, cherry tomatoes, balsamic glaze, evoo
$15
Gluten Free +2, Add Chicken +8, Add Shrimp +12
PASTAS
$26
PENNE ALLA VODKA (V)
homemade pomodoro, Pecorino Romano, cream
$26
$28
PENNE ALLA NORMA (V)
eggplant, tomato, ricotta, basil
$28
$30
RAGU
bolognese meat sauce, ricotta, rigatoni
$30
$28
PAPPARDELLE PESTO (V)
fresh pasta, homemade pesto, burrata, pignoli nuts
$28
PESCE
$34
MEDITERRANEAN SALMONE (G)
plum tomatoes, olives, evoo, garlic, pine nuts, basil
$34
$49
SCALLOPS PICATTA
lemon, garlic, evoo, capers, white wine, lemon zest, creamy lemon risotto
$49
$36
TAGLIOLINI AL NERO PICCHI-PACCHIU (V,G)
squid ink pasta, jumbo shrimp, pomodoro sauce, garlic, evoo, basil
$36
$45
LINGUINI MARECHIARA
calamari, shrimp, clams, mussels, scallops, light pomodoro sauce
$45
Served with roasted vegetables
SECONDI PIATTI
$38
BRACIOLA
beef, prosciutto, eggs, pignoli nuts, provolone, raisins
$38
$28
MELENZANI ROLLATINI (V)
rolled stuffed eggplant, ricotta, mozzarella, Pecorino Romano, tomato sauce
$28
$38
SPIEDINI DI VITELLO
baked stuffed veal, prosciutto, basil, Italian breadcrumbs, bay leaf
$38
$42
DOUBLE BONE STUFFED PORK CHOP
prosciutto, pepper jack, asparagus, mushroom wine sauce
$42
MP
STEAK OF THE DAY
Ask server for special
MP
$30
POLlO PARMIGIANA
chicken cutlet, tomato sauce, mozzarella
$30
$30
POlLO FRANCESE
chicken breast, lemon, butter, wine, served over penne
$30
$39
NONNA'S SUNDAY SAUCE
braciola, sweet Italian sausage, meatballs, slowly cooked homemade tomato sauce, served with rigatoni & ricotta AVAILABLE EVERY DAY
$39
PIZZA
$18
CLASSIC (V)
pomodoro, mozzarella, basil
$18
$20
TOSCANA
mozzarella, arugula, Prosciutto di Parma, grape tomatoes, shaved Grana Padano, balsamic glaze
$20
$20
BIANCA (V)
mozzarella, ricotta, Pecorino Romano
$20
$20
GLUTEN FREE CLASSIC (V,G)
$20
SIDES
$8
HOMEMADE STEAK FRIES
$8
$12
ITALIAN LONG HOTS (V)
$12
$12
SAUTEED ASPARAGUS (V)
$12
$12
GARLIC ROASTED POTATOES (V)
$12
$12
SEASONED VEGETABLES (V)
$12
10 & UNDER
BAMBINI
$14
CHICKEN FINGERS
$14
$12
MARGHERTIA PIZZA (V)
$12
$12
PENNE WITH BUTTER (V)
$12
$12
CHEESE RAVIOLI (V)
$12
PLATE SHARING FEE +7 CREDIT CARD SURCHARGE 3% PARTIES OF 6 OR MORE 20% GRATUITY ADDED